Old-fashioned Irish coffee recipe

3/4 c Warm Water
2 tb Irish Whiskey
Dessert Topping from a pressurized can
1 1/2 ts Instant Coffee Crystals
Brown Sugar To Taste
In a nonmetal mug combine water and instant coffee crystals. Micro-cook, uncovered, on 100% power about 1 1/2 minutes or just till steaming hot. Stir in Irish whiskey and brown sugar. Top with pressurized dessert topping.